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On the PHirsch
€4,29
Taxes included.
Composition:
Venison 75% (72% muscle meat, 3% liver), parsnip 17%, blueberries 5%, dandelion 1.5%, minerals 1%, hemp oil 0.5%
Analytical constituents:
Crude protein 11.42%, crude fat 5.20%, crude fiber 1.10%, crude ash 2.70%, moisture 77.20%, carbohydrates 2.38%, kcal/100g: 93
Nutritional additives per kg:
Vitamin A as retinyl acetate (2,200.00 iU), vitamin D3 (180.00 iU), vitamin E/all racalpha-tocopheryl acetate (12.00 mg), copper as Cu (II) sulfate pentahydrate (1.60 mg), manganese as manganese (II) oxide (0.90 mg), zinc from Zn sulfate, monohydrate (15.00 mg), selenium Na-selenite (0.07 mg)
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